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How to run a leading festival with one full-time staff member

It’s been described as the nearest thing the Belfast Festival has to a “fringe” even though it takes place several…

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Features

Pay Attention – asking for and getting that increase in pay

It's that time of year – Spring is here along with the start of the new financial year. You're looking…

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Achieving that Promotion: career progression in the creative sector

Progressing your career in the creative sector is not necessarily easy. Traditionally, achieving promotion was all about moving up through…

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To volunteer, or not to volunteer. That is the question...

Emily Childs does what a lot of arts workers do when they are starting out - volunteers her time for…

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REVIEW: Now Then, The Bluecoat, Liverpool

REVIEW: To the non-football fan, Liverpool is synonymous with the Beatles, and the Beatles are synonymous with Yoko Ono. So…

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Opinions & Analysis

Changing Image of Black Women in Film

So does the changing role of Black women in films equate with advances made by women of other ethnicities? The…

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Digital Aesthetics

A new book by Richard Colson, Fundamentals of Digital Art, examines how digital technology is forcing a rethink of creative…

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Getting creative with MySpace

MySpace is full of talented residents – musicians, filmmakers, designers - across sectors and around the world. MySpace 'hacking' guru…

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Features

Career profile: Paul Bosco Mceneaney, artistic director Cahoots NI Theatre Company.

Cahoots NI was formed in 2001 by Paul Bosco McEneaney and Zoe Seaton. The Company is based in Northern Ireland…

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Opinions & Analysis

Hitchcock and food

Alfred Hitchcock was both gourmand and glutton. His physical girth reveals the extent that he loved his food. He has…

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